Join us for our monthly evening menu focused around our artisan bakery and simple savoury small plates.
The September Night Shift will be held on Thursday 28th September 2017.
- Depot bread selection
- Mackerel pate
- fennel salami
- wild garlic Cornish yarg
- Pickled celeriac
- Venison w/ beetroot, walnut and watercress
- Hake fennel and salsa verde
- Salad of shallot, rocket, squash and sweetcorn
- Fig and blackberry roll w/ earl grey custard
Vegetarian and vegan menu available on request.
Book your place by clicking on the link below:
For any further enquiries email us on email@example.com